Main menu
Hoogan et Beaufort Family
Our cuisine is sophisticated and precise, contemporary and innovative. We adapt with each season, each venue, and each event.
Event planning is an art. We have at your disposal a team of professionals that will take care of your needs with heart and soul:
Artistic direction, Event coordination, Florists, Sound & Lighting, Musicians, Various artists…
Numerous options are available for food pairing: quality wines from private importers, mixed cocktails created by our mixologist, local and imported microbreweries, as well as full sommelier service.
For your cocktail dinner choose a menu of passed appetizers or a mix of food stations and passed canapés. Professional oyster shuckers, raw bar, artisan charcuteries, local and imported cheeses or a live presentation by our chef are all available to you.
Create a unique experience and break the barrier between your guests and our chefs. Everyone will remember the event where they could interact with the cooks and watch them work their magic.
Let chef Marc-André and his team compose a unique menu for you. A seasonal menu created with you in mind will set the tone and bring forward the flavor of your event.
We will escort you on the most important day of your life by preparing a meal that will be the perfect canvas for your history, for your dreams, and for those spicy anecdotes that make you who you are.
Our chef will visit you at home for any special occasion. Together with our team you will participate in the creation of your menu and selection of wine and food pairing. We will do everything in our power to bring the extra magic into your home and to your table.
In any type of event we will work to create harmony between all the elements of your meal and make your night truly memorable.